September 24, 2010
As the saying goes: Winter tonic the coming year, killing a tiger. It’s getting cold now and in such a season, a soup would be a best dish for the family. Wolfberry Fruit with Sliced Pork Soup is a simple and quick soup and can be ready in 40 minutes. Yes, it is that easy. This {Tags: Sliced Pork, Wolfberry} {More...}
September 13, 2010
Sliced Pork with Hot & Spicy Sauce is Sichuan-style pork dish. Pork plays a major role in many Asian cuisines, where it is prepared in seemingly endless ways. This dish is super spicy, so be sure to serve it with loads of steamed white rice or noodles! Although this meal is somewhat time consuming, it was {Tags: Sichuan cuisine, Sliced Pork, Spicy Sauce} {More...}
